Open Daily at 4pm | Happy Hour Daily at 4pm - 6:30pm Call us Today | (619) 232-0225

We are starting our week by highlighting our Chilean Sea Bass entree for your #MeatlessMonday. Fresh Chilean sea bass is pan roasted and served over a house-made edamame cake, then dressed in a succulent and creamy basil lime cilantro sauce! A dinner that is delicious, nutritious, and good for your head and heart. Come visit us at Greystone Steak & Seafood today!

Make a Reservation