A CUT ABOVE THE REST
A stylish departure from a traditional steakhouse, Greystone Prime Steakhouse & Seafood embraces a Vegas flare on a traditional San Diego’s Gaslamp landmark. Voted one of the Top 5 Steakhouses in California and San Diego. Indulge in our timeless menu that offers USDA Prime Steaks, international selection of hand-cut Wagyu beef, and an eclectic variety of wild game including elk, wild boar, antelope and bison. Dry-age steaks on premise and seafood is delivered daily from local purveyors. The recipient of the Wine Spectator Award of Excellence for 19 consecutive years: the wine list boasts some of the most exclusive and highly sought after wines around the world. The underlit onyx bar is contemporary and chic, offering seasonal signature cocktails, craft beers, and an extensive selection of wines by the glass; known as one of the most elegant meeting spots in the downtown professional scene.
NOT JUST A STEAKHOUSE
Greystone prime steakhouse and seafood is a modern and swanky take on the traditional steakhouse with vibrant vibes featuring a contemporary menu offering locally sourced ingredients and seasonal menu options. Ranging from West Coast to East Coast oysters, locally caught Ahi-Tuna, Chilean seabass live Maine Lobsters, and Alaskan King Crab which makes for the best surf and turf. Our Sicilian executive Chef Mr. Loverso features a variety of hand-crafted pastas along with slowly braised Lamb Shank ossobuco, poultry, vegetarian and vegan options as well as tapas style appetizers.
GROUP DINING & PRIVATE DINING ROOMS
Greystone Prime Steakhouse & Seafood is conveniently located within walking distance to many well-known Gaslamp Quarter hotels & is just five short blocks from the San Diego Convention Center. If you are looking to host your next private event or looking for a group dining/private room, look no further. For special occasions or a private or group dining, Greystone is the only place that will deliver an unparalleled dining experience. Greystone is the best choice for next time you are planning a birthday, anniversary or a client/business dinner as Greystone’s event planners are onsite to handle every detail of your next event.
INDULGE IN WAGYU BEEF
Greystone is the only steakhouse in San Diego to serve an international variety of Wagyu Beef; American Wagyu, Australian Greg Norman Farm, Miyazaki Prefecture Japanese Wagyu. Techniques vary from each Prefecture as the terrain and natural environment often differ. Wagyu (‘Wa’ Japanese and ‘gyu’ cow) is deemed coveted as its natural composition for unique and enriched marbling compares to no other. This transcendent degree of marbling adds an extraordinary depth of flavor making Wagyu Beef the most tender, most succulent and best-tasting beef one can find.
Celebrate September Wine Month at the Stone
Try a flight of 3 of some of the best wines in Napa Valley only for $39, an international tasting of the 3 variety of wagyu is available, American, Australian and Japanese for additional $79. This exclusive secret menu is not offered to everyone, please ask and you will be presented with the menu. Some black out dates applicable, please call prior to making your reservation; available every Sunday.