Voted Top 10 Best Steakhouse in California
Voted Top 5 Best Steakhouse in San Diego
Serving International Varieties of Wagyu
Extensive Craft Cocktail & Local Beer List
Wide selection of dry aged beef
Upbeat California Dining
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WE ARE OPEN FOR DINE-IN & TOGO DURING COVID
We are very happy to announce that Greystone Steakhouse & Seafood is back open! Your family at Greystone pride ourselves in putting the safety of our staff and guests first. We are cautiously taking all the necessary steps in order for our community to come together as we open for business. Our restaurant is upholding the required sanitation practices by reinforcing cleanliness, sterilizing all surfaces and keeping our team and our guests healthy. It’s mandatory for our staff to pass a health check prior to each shift and wear a mask at all times. Additionally, we are enforcing every party to remain 6 feet apart from other tables. When you decide to dine with us, we will go above and beyond to make you feel safe and comfortable as possible. We take great pride in our clean and well-run restaurant, and this is now more important than ever.
INDULGE IN WAGYU BEEF
Greystone is the only steakhouse in San Diego to serve an international variety of Wagyu Beef: American Wagyu, Australian Greg Norman Farm and Miyazaki Prefecture Japanese Wagyu. This unique degree of marbling adds a matchless depth of flavor, making Wagyu Beef so tender it actually melts in your mouth. This incomparable beef will be the best-tasting Wagyu you will ever find, resulting in a flavoursome eating experience.
A CUT ABOVE THE REST
A major upgrade from the average steakhouse, Greystone Prime Steakhouse & Seafood embraces a lavish Vegas flare on San Diego’s Gaslamp landmark. While being Voted Best Steakhouse in California by Best Things California and San Diego by Money Inc, our incredible menu offers USDA Prime Steaks, Angus Steaks, and an international selection of hand-cut Wagyu that has a unique degree of marbling. This Wagyu has a matchless depth of flavor, making the Beef so tender it actually melts in your mouth. This incomparable beef will be the best-tasting Wagyu you’ll ever find. In addition to that, we have an eclectic variety of dishes including elk, wild boar, bison, locally caught Ahi, Chilean Sea Bass, live Maine Lobsters, Alaskan King Crab, and more. Our executive Chef Mr. Loverso offers a wide variety of hand-crafted pasta, poultry, gluten-free, vegetarian, and vegan options for everybody.
NOT JUST A STEAKHOUSE
Greystone Prime Steakhouse and Seafood is a lavish and outstanding take on the traditional steakhouse. Our menu ranges from fresh oysters, locally caught Ahi, Chilean Sea Bass, live
Maine Lobsters, and Alaskan King Crab. Our executive Chef Mr. Loverso offers a wide variety of hand-crafted pasta, poultry, gluten-free, vegetarian, and vegan options for everybody. In addition we will be serving our community our community with a variety of anniversary and birthday packages.