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WE ARE OPEN FOR DINE-IN & TOGO DURING COVID
Your family at Greystone Prime Steakhouse & Seafood is very excited to be back! First and foremost, Greystone steakhouse is putting our people first, both their employment and their safety. We are excited and cautiously optimistic as our community starts to open for business. We are reminding and re-enforcing proper sanitation practices to keep our team members and our guests healthy. We are requiring all staff pass a health check prior to each shift. We are requiring all employees wear masks. We are requiring employee to review a COVID-19 questionnaire when the clock-in (experiencing symptoms, fever, etc). We are educating on social distancing in the workplace.
We take great pride in our clean and well-run restaurants, and this is now more important than ever. Greystone’s owners & management are onsite to handle every detail of your next memorable dining experience.
INDULGE IN WAGYU BEEF
Greystone is the only steakhouse in San Diego to serve an international variety of Wagyu Beef: American Wagyu, Australian Greg Norman Farm, Miyazaki Prefecture Japanese Wagyu. This transcendent degree of marbling adds an extraordinary depth of flavor making Wagyu Beef the most tender, most succulent and best-tasting beef one can find.
A CUT ABOVE THE REST
A stylish departure from a traditional steakhouse, Greystone Prime Steakhouse & Seafood embraces a Vegas flare on a traditional San Diego’s Gaslamp landmark. Voted one of the Top 5 Steakhouses in California by Best Things California and San Diego by Money Inc. Indulge in our timeless menu that offers USDA Prime and Angus Steaks, international selection of hand-cut Wagyu and an eclectic variety of wild game including elk, wild boar, and bison.
NOT JUST A STEAKHOUSE
Greystone Prime Steakhouse and Seafood is a modern and luxurious take on the traditional steakhouse. Our menu ranges from fresh oysters, locally caught Ahi, Chilean Sea Bass, live Maine Lobsters, and Alaskan King Crab. Our executive Chef Mr. Loverso features a variety of hand-crafted pastas, poultry, gluten-free, vegetarian and vegan options.