Testimonials

Our Most Recent Reviews!
google
My steak was good. My 12-year-old son's steak was dry, even cooked as requested at medium rare. Do they give worse cuts to kids? I could not have been more disappointed.
google
Best Stake-house in San Diego for sure! Always serving great food, amazing hospitality, and seatings are welcoming atmosphere. Very friendly staff with smiles makes dining out experience so much better!
They also have nice Happy Hour menu too! Highly recommended!
google
I came for my birthday dinner, and decided to treat myself. I got the NY strip, lobster tail, and a side of mashed potatoes, with a side of truffle butter. My steak was so tough, I had to put my shoulder into it to cut it. I wish I was exaggerating. It was also full of silver skin and gristle, by no means was it a prime or select cut. Extremely disappointing. The lobster tail was bizarre, parts of it were very tough and stringy, other parts were gooey and grainy. I am a big fan and consumer of seafood, never have I had one like it. When you consider that I paid almost 3x what I would at other restaurants for that meal, this is completely unacceptable. The potatoes + truffle butter were delightful.

Other people at the table got the seabass, the king salmon, which was delicious, another got the pierogi, my daughter ordered sides, like the Mac n cheese and mushrooms. Those were fine.

Entree portions were very small. My dinner mates were disappointed. The a la carte sides were nicely sized.

Aside from the expensive travesty that was my meal, they were also unprepared. We had to wait a long time past our reservation. We were told we could sit at the bar, except I had my 1o year old with me, who had to just stand there. Midway through the meal, a manager came out with a handful of rose petals saying usually they would have had them scattered on the table, and handed them to me to throw in the air. Probably should have just kept that to yourself, honestly. Made us feel more to the wayside than we already did.

Our server was very inattentive, only coming to the table a couple of times, including to drop off food. Soft drinks went unrefilled. At one point, the server asked if we wanted bread, then just never even brought it. I even had to ask the hostess when we needed things, including the bread (after our entrees came out), as well as asking for our check. We had just sat there waiting until finally I turned to the hostess stand behind me and asked for help, because we just wanted to leave.

Just overall a really bad and disappointing experience. Ruined my birthday, on my birthday vacation. I was embarrassed that I had brought friends and family there. I genuinely felt bad. You guys need to do better. The quality of food I recieved was lower than a chain steakhouse. The service was worse than I'd find at chain. I was so upset, and frankly, still am.
google
The steak was great but Everything costs an arm and a leg!
Saw some black tiny bugs flying above us while we were having dinner…was not as a fancy place as we thought it would be
Only 1 restroom for women and 1 for men for 150 more or less guests? Unclean.
google
Service is great unfortunately food not up to par. At these prices steaks should be on nothing short of excellent. I've been twice and was disappointed both times, it's not bad but not close to worth the price.

Better to go to born and raised
google
Lousy food at ridiculous prices. (Waitress even forgot my wife's Birthday 🎂). If you want a good steak, go elsewhere.
google
Love the food and it was wonderful
google
Food was ok. Steak was damn good. But our server, Ricky, was awesome! Great service.
google
The food was absolutely delicious from start to finish. We ordered the surf and turf, Chilean sea bass, and calamari—each dish was cooked to perfection and bursting with flavor. The Chimney Old Fashioned had a rich, smoky profile that truly elevated the meal and did not disappoint.

Our server, Frenchie, was exceptional—attentive, friendly, and genuinely made our experience even better. I highly recommend this restaurant to anyone looking for a high-end steakhouse with top-tier food, drinks, and service.
google
Ricky was the best server of all time